Christmas Pudding all wrapped up in a chocolate, the perfect way to enjoy the festivities. French Brandy, mixed spices, sultanas and almonds are combined with a rich dark chocolate centre and hand piped into a crisp dark chocolate shell. White chocolate is piped on top and a sugar holly leaf add to complete this indulgent treat.
Ingredients: Dark chocolate (53% cocoa solids) [cocoa mass, cocoa butter, emulsifier: soya lecithin, vanillin], butter (milk), sultanas (5.4%), glucose syrup sugar, French Brandy (1.3%), alcohol, sweetened condensed milk, nibbed almonds (0.9%), mixed spice (0.8%), white chocolate (23% milk solids) [sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, vanillin]. Holly Leaf Ingredients: Sugar, glucose syrup, non hydrogenated palm oil, invert sugar syrup, water, emulsifiers: E414, E471, humectant: E422, stabiliser: E415, fondant icing sugar (sugar, glucose syrup), spirulina concentrate colours: E100, E153, E160a, E163.
For all allergens see ingredients in bold. Made in a factory handling nuts.
Nutritional Information: Typical Value per 100g: Energy 2140kJ/514kcal, Fat 32.7g, of which saturates 19.4g, carbohydrates 53.3g, of which sugars 44.3g, protein 5.5g, salt <0.1g. Reference intake of an average adult (8400kJ/2000kcal).